I found this recipe, created by Giada De Laurentiis, on the Food Network website. It was featured in her show Everyday Italian, in an episode titled Feel Good Food. It had 387 reviews with a overall total...
Author: Northwestgal
Taken from hawaiinewsnow.com. Time to marinate IS NOT included in prep/cook time. Posted for ZWT. ETA: I have now made this chicken, tho I used boneless skinless breasts, as it is what I had on hand. The...
Author: alligirl
From the Food Network Kitchens. This is a quick way to have exotic comfort food. There is a recipe for Tunisian Pesto listed because you will need to stir this in to complete the stew. The pesto recipe...
Author: LifeIsGood
If you're short on chicken fat at the end of step 1, supplement it with vegetable oil. Chicken soup with wide homemade noodles.
Author: Coppercloud
Make and share this Chicken Thighs With Chinese Five Spice Powder recipe from Food.com.
Author: William Uncle Bill
I've been cooking curry chicken this way for a long time. This is my version of curried chicken. I have warn you that this is not very health conscious. I make this only once or twice a year, but it's...
Author: jody 5
From Eating Well April/May 2005. I have used boneless skinless thighs, and it worked very well. I also suggest using fresh mint!
Author: Carianne
This is different than the few similar recipes already posted to this site. It is included a cookbook I have called Chefs of Aloha: Favorite Recipes from the Top Chefs of Hawaii (and is attributed to Diamond...
Author: Northwestgal
Clipped from my local newspaper, posted until I can try. With only 6 ingredients, plus salt and pepper, this delicious and easy meal is on the table in only 30 minutes. Serve with a salad and a side of...
Author: Tee Lee
Make and share this Chicken With Pancetta and Balsamic Vinegar recipe from Food.com.
Author: GAM-20
Make and share this Garlic Ranch Panko Crusted Chicken Legs recipe from Food.com.
Author: Kana K.
Five spice gives this chicken a wonderfully warm aromatic flavor that adults and children will love. Time does not include marinating.
Author: English_Rose
A yummy chicken and rice dish that I modified to my families taste by combining two Omani recipes found online plus my own taste. recipe#492976 & http://therecipegroup.wordpress.com/2012/08/15/omani-chicken-kabuli-rice....
Author: UmmBinat
Make and share this Cornmeal Crusted Chicken Legs recipe from Food.com.
Author: Evie3234
Make and share this Kashmiri Curry Chicken recipe from Food.com.
Author: Member 610488
Confit (meaning meat, such as duck, that has been salted and then cooked and preserved in its own fat) is similar to braising. We watched Emeril make this on Emeril Live and so we made it using half goose...
Author: 2Bleu
Make and share this Smoked Paprika Chicken Thighs With Potato and Onion recipe from Food.com.
Author: Diane C 2
This recipe is from a Pillsbury Slow Cooker cookbook. If you don't have buffalo wing sauce, you can use a mixture of 1/2 teaspoon red pepper sauce and 1/4 teaspoon ground red pepper (cayenne).
Author: CookingONTheSide
Harissa, a spicy North African red chile paste (you can find recipes here on Food) is a great shortcut ingredient to flavor, but no two jars (or tubes) are the same. Taste first-if it seems very spicy,...
Author: Annacia
This is a common grilled/skewered chicken in Japan, but also officially is considered any type of skewered food in general. This is the recipe that I found in my "Weber's Charcoal Grilling - The Art of...
Author: diner524
A simple, inexpensive and yummy way to cook a turkey thigh dinner. I created this dish after searching for recipes that used turkey thighs and being greatly disappointed at what I discovered. Delicious...
Author: kmpd31
I have been making a lot of greek food lately, and was looking for a hot sandwich filling I could use. I found this on another site, and it looks very tasty. I haven't tried it yet, but putting it on zaar...
Author: Bekah
Sticky-delicious chicken that will be a standout at a BBQ party. If you wish not to use tequila, you can substitute 1/3 cup pineapple juice.
Author: weekend cooker
I love garlic, and I love chicken cooked in the crock pot (so tender it falls right off of the bones), so this is a perfect combo of the two. I have some cooking in the crock pot right now, and I am longing...
Author: Helping Hands
From Sam Choy's island flavor. Make with Recipe#303165 Preparation time includes overnight marinate.
Author: MsPia
This recipe is courtesy of Fernando Ezeta at Maria's Taco Xpress in Austin, TX, featured on Diner, Drive-ins and Dives.
Author: mightyro_cooking4u
This wonderful recipe is from El Colmao in Koreatown, Los Angeles, California. The restaurant serves the chicken with rice and black beans.
Author: Member 610488
I got this recipe off an email list years ago. My family really enjoys this. This freezes really well.
Author: bmcnichol
I got this recipe out of a TOH issue a couple years back. My two year old always calls it Chinese. This is very quick and very delicious. My kids just eat it up. I make it with rice (with added dried garlic,...
Author: JenzyGirl
From The French Slow Cooker. You can cook up to 12 chicken thighs if your slow cooker is large enough.
Author: Brookelynne26
My oldest son loves anything with buffalo chicken and this recipe was no disappointment. Recipe is from Rachael Ray.
Author: CookingONTheSide
I was thinking about what to cook for tomorrow and I remembered a balsamic-glazed chicken I had in 2 different Italian restaurants. I decided to look for a "similar" recipe and found this one by Giada...
Author: Vanessa
A yummy rich chicken dish to pour over egg noodles. This recipe is super easy, and the only dirty dish beside the crock pot itself is a mixing cup and spoons!
Author: Judy in San Antonio
...from the kitchen of Nigel Slater. Intensely savoury, it must be eaten very hot, with salt and the squeeze of a lemon. *****24 hour marinade required
Author: maryjane in spain
I hunted down this recipe after seeing it on Nigella Bites. Looks great, and easy. I hope to try it very soon. Cooking time does not include marinating time.
Author: GinaS
Make and share this Vietnamese-Style Caramel Braised Chicken recipe from Food.com.
Author: evelynathens
Found this delicious recipe in a basic cookbook and have really made great use of it! It is super easy on a busy night or when having company over. If you're using more than one pack of chicken, just increase...
Author: HappyWife313
Make and share this Cha-Cha-Cha Chimichangas recipe from Food.com.
Author: looneytunesfan
This is something I thought would be nice when I bought a package of boneless chicken thighs and realized I could roll them open and stuff them with my favorite ingredients. It's easy, healthy... and it...
Author: CJ Jones
Originally a turkish dish of spit-roasted meat, döner kebab is now the best-selling fast food in Germany. This version using chicken is adapted from Australian Women's Weekly.
Author: realbirdlady
A Vietnamese friend taught me how to make this dish that originates from Laos and Cambodia. If you can't find galangal, substitute fresh ginger and squirt of lime juice. Pre-ground chicken, turkey or pork...
Author: ElizabethKnicely
Make and share this Moroccan Chicken With Prunes, Honey and Almonds recipe from Food.com.
Author: DrGaellon
Make and share this Portuguese Chicken With Chorizo and Clams recipe from Food.com.
Author: Chuck Hughes
Make and share this Indonesian Chicken, Peanut Butter Sauce (Slow Cooker) recipe from Food.com.
Author: zoe85
Make and share this Chicken Fricassee With Chive Dumplings recipe from Food.com.
Author: NELady
Make and share this Crispy Chicken Thighs With Roasted Brussels Sprouts and Red Onio recipe from Food.com.
Author: Chris Reynolds
Another throw it together in a bag and freeze for that day when you don't want to think about what's for dinner!
Author: TishT